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You are here: Home / Recipes / Desserts / Lovely Crepes / Lovely Crepes with baked apples

3 Filed Under: Lovely Crepes

Lovely Crepes with baked apples


Ingredients

For 8 crepes
  • 200 g Mix for Lovely Crepes
  • 2 eggs
  • 350 ml water
For the baked apples
  • 2 apples
  • 2 tsp of cinnamon
  • 2 tsp of sugar

Preparation


STEP 1

Combine the Mix, eggs and water with a whisk or with a mixer on a medium setting until you get a smooth batter.


STEP 2

Place a greased non-stick pan over medium heat. Tip: grease the pan after each crepe.


STEP 3

Spoon a large spoonful of batter into the pan. Fry until the crepe is golden brown on both sides.


STEP 4

Cut the apples into slices and sprinkle with cinnamon and sugar. Melt a knob of butter in a pan and fry the apple slices until golden brown.


STEP 5

Serve the baked apples along with the warm crepes.

3

Filed Under: Lovely Crepes

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